Summer Indulgent Menu

It’s August already, which means I can start worrying less about my beach body and enjoy some more indulgent foods. This menu hits all the savory, heavy notes I love about the upcoming seasons, without weighing me down too much. I hope these recipes are just as satisfying for you as they are for me. And make sure to check back next week for a menu inspired by Summer fruits.



Mint-Marinaded Lamb


Spring Feta Salad w/ Sweet Onion Dressing


Lemon-Raspberry Cheesecake Bars


Mint-Marinated Lamb


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